l-carnitine tmao aortic stenosis Identification of Polymethoxyflavones (PMFs) from Orange Peel and Their Inhibitory Effects on the Formation of Trimethylamine (TMA) and Trimethylamine-N-oxide (TMAO) Using cntA/B and cutC/D Enzymes and Molecular Docking The gut microbe-derived metabolite trimethylamine-N-oxide

The gut microbe derived metabolite trimethylamine N oxide induces aortic valve fibrosis via PERK ATF 4 and IRE 1 XBP 1s signaling in vitro and in vivo Atherosclerosis The Gut Arterial Stiffness Axis: Is TMAO a Novel Target to Prevent Age Related Aortic Stiffening? Hypertension Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine The Role of Microbiome in Cardiovascular Health: Insights for Primary Care Interventions Cureus

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