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Mercury in soil is easily absorbed by the plant roots, wherein the intracellular Hg ions will react directly with the sulfhydryl (SH) groups of vital enzymes, proteins, and other biomolecules, thereby disrupting the protein structures, the enzyme activities, and the proper functioning of various physiological activities, such as water flow and mineral nutrient uptake, stomatal conductance, and photosynthesis, resulting in diminished plant growth and yields ( Once heavy metals are taken up by the roots, plants accelerate the generation of various low-molecular-weight (LMW) thiols, such as cysteine (Cys), glutathione (GSH), phytochelatins (PCs), and metallothioneins (MTs) ( via LMW thiols is the primary mechanism for heavy metal detoxification at the cellular level and can alleviate the disruption of cellular metabolism by these toxic pollutants ( n -Gly ( n = 211)] through phytochelatin synthase (PCS) activity ( in vitro evidence, in vivo studies have shown that GSH, PCs, and MTs form complexes with Hg ions in the plant cytosol, where they are sequestered into vacuoles, thereby allowing plant cells to avoid the toxic effect of the heavy metal ( Despite sufficient evidence demonstrating the effects of GSH, PCs, and MTs on heavy metal accumulation and tolerance ( viz

This is because digestive enzymes can break some of the peptide down before it gets into the bloodstream